Baked Beans
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Amount Per Serving Calories 167Total Fat 7gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 4gCholesterol 19mgSodium 489mgCarbohydrates 19gFiber 2gSugar 13gProtein 8g
Yield: 12 Servings
Baked Beans
Prep Time
15 minutes
Cook Time
5 hours
Additional Time
8 hours
Total Time
13 hours 15 minutes
Ingredients
- 1 cup tomato soup
- 2 cups water
- 1 tbsp molasses
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 1 pinch dried mustard
- 1 lb dry beans
- 1/2 lb bacon
Instructions
- Soak beans overnight
- Cook for 30 minutes
- Mix other ingredients and add to beans
- Bake in 325 degree oven for 4 - 5 hours
Notes
Recipe last updated: November 2nd, 2020 at 01:18 pm
Source: The Krause Family Book of Great Family Recipes by Terra Heigl
Mom writes on the recipe card that 4-5 hours is too long for her stove so check beans at 4 hours to be sure they don't get too dry. Adjust bake time as needed.
Terra said that 2-3 hours in a crock pot works well.
Nutrition Information
Yield
12Serving Size
1Amount Per Serving Calories 167Total Fat 7gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 4gCholesterol 19mgSodium 489mgCarbohydrates 19gFiber 2gSugar 13gProtein 8g
This data was provided and calculated by Nutritionix