Christmas Quiche

Christmas Quiche

Yield: Serves 8

Christmas Quiche

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes

Ingredients

  • 1 Pie crust, uncooked
  • 1 Shallot, coarsely chopped
  • 1/2 cup Mushrooms sliced
  • 3 Sun-dried tomatoes, coarsely chopped or julienned
  • 2 Tbsp Butter
  • 5 Eggs
  • 1 1/2 cups Half-and-half
  • 1/2 cup Milk
  • 1/2 tsp Salt
  • Pepper
  • 4 oz Gruyere cheese, shredded
  • 3/4 cup Ham, diced in 1/4" pieces

Instructions

  1. Sauté veggie's
  2. Blend eggs & milk mixture in a bowl
  3. Place veggie's and chopped ham in pie crust
  4. Add chopped or julienned sun-dried tomatoes and shredded cheese
  5. Pour egg mixture over veggie's and cheese
  6. Bake in 350 degree oven for 1 hour
  7. Remove from oven and let cool for 10 minutes
  8. Enjoy!

Notes

Recipe last updated: August 20th, 2023 at 02:12 pm

Array

Nutrition Information

Yield

8

Serving Size

1

Amount Per Serving Calories 316Total Fat 22gSaturated Fat 11gTrans Fat 0gUnsaturated Fat 10gCholesterol 163mgSodium 555mgCarbohydrates 17gFiber 1gSugar 4gProtein 14g

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