Russian Tea Cakes (Nut Balls)
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Amount Per Serving Calories 97Total Fat 7gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 3gCholesterol 14mgSodium 65mgCarbohydrates 8gFiber 0gSugar 2gProtein 1g
Yield: 36 Cookies
Russian Tea Cakes - Nut Balls
Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes
Ingredients
- 1 cup butter
- 1/2 cup confectioners sugar
- 2 1/4 cup flour
- 1/4 tsp salt
- 1 tsp vanilla
- 3/4 cup finely chopped nuts
Instructions
- Form into 1 inch balls.
- Bake in a 400 degree oven for 14 - 17 minutes.
- While hot, roll in confectioners sugar. Cool. Roll in sugar again.
Notes
Recipe last updated: November 21st, 2020 at 05:24 pm
Source: Krause Memory Book Great Family Recipes by Terra Heigl
Nutrition Information
Yield
36Serving Size
1Amount Per Serving Calories 97Total Fat 7gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 3gCholesterol 14mgSodium 65mgCarbohydrates 8gFiber 0gSugar 2gProtein 1g
This data was provided and calculated by Nutritionix