Seafood Chowder
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Amount Per Serving Calories 193Total Fat 14gSaturated Fat 9gTrans Fat 0gUnsaturated Fat 4gCholesterol 41mgSodium 432mgCarbohydrates 12gFiber 0gSugar 0gProtein 5g
Yield: 6 Servings
Seafood Chowder
Prep Time
15 minutes
Cook Time
20 minutes
Additional Time
20 minutes
Total Time
55 minutes
Ingredients
- 2 - 3 tbsp butter
- 1/3 cup flour
- 3 cups milk
- 1 can chicken broth
- 1 tsp chives
- 1 tsp parsley
- salt
- pepper
- Old Bay seasoning
Instructions
- Boil potatoes
- Add shrimp, corn, pollock, clams within the last few minutes of cooking
- Add seasonings last.
Notes
Recipe last updated: November 12th, 2020 at 10:34 am
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Nutrition Information
Yield
6Serving Size
1Amount Per Serving Calories 193Total Fat 14gSaturated Fat 9gTrans Fat 0gUnsaturated Fat 4gCholesterol 41mgSodium 432mgCarbohydrates 12gFiber 0gSugar 0gProtein 5g
This data was provided and calculated by Nutritionix