Clam Dip

Clam Dip

Yield: Serves 8

Clam Dip

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 2 cans minced clams (tuna-fish size)
  • 2 large packages cream cheese
  • 1 small onion - diced
  • Garlic powder to taste
  • Sherry (or any wine) to taste

Instructions

  1. Mix all ingredients and put into a casserole.
  2. Bake at 350 degrees until bubbly.

Notes

Recipe last updated: December 31st, 2020 at 10:12 am

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Source: Barb Louison's Cookbook

Linnie makes this a little differently, but it's just as good!

Nutrition Information

Yield

8

Serving Size

1

Amount Per Serving Calories 61Total Fat 3gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 1gCholesterol 22mgSodium 279mgCarbohydrates 3gFiber 0gSugar 1gProtein 6g

This data was provided and calculated by Nutritionix

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